As a UK-based pizza blogger, I had to put some research into the best mozzarella cheese you can find here. I'm always trying to hunt down the best ingredients so I shopped around and asked some...
Posts by Tom Hambly
Sourdough and pizza are two very trendy things. Bakeries and pizzerias can be seen popping up everywhere selling these two delights. When it comes down to the underlying dough, what is the difference...
Pizza as we know it consists of 3 defining ingredients - dough, sauce, and cheese. Mozzarella is the king of pizza cheese being the main cheese used in Italian and American pizza, so what's the best...
Whether you are a beginner pizza maker or have some experience slinging dough, learning to make better pizza from a world-renown cookbook is unbeatable. I own a small library of pizza and bread books...
Large open holes in the crumb is a goal for many artisan bakers, particularly in making sourdough. It is also one of the hardest techniques to master as it takes a perfect combination of many factors...
Sourdough bread is characteristic of other bread by the tangy, sour aftertaste which foodies go the extra mile for. But with all bread made from the key ingredients of flour, water, yeast, and salt -...