Author: Tom Hambly

Why Is My Pizza Soggy In The Middle?

Soggy pizza is probably the most common problem that everyone get’s when starting to make pizza. Your pizza looks cooked, the crust is browned, but you bite into a slice to find it’s doughy and inedible in the middle. Luckily this is fairly straightforward to fix by following the steps […]

Best Pizza Peels For Wood Fired Ovens

So you’ve got your new pizza oven and are soon to be an Italian pizzaiolo. Now you just need some new tools to get creating delicious hot pizzas at home. A wood fired pizza oven needs a different pizza peel than one you would use in a regular oven. The […]

26 Tips And Tricks For Cooking Better Pizza

Cooking pizza has many tips and tricks which you can learn to turn your amateur bakes into pizzeria level deliciousness. Here is a list of tips ranging from beginner to more advanced tips, which you can add to your pizza making arsenal. Beginner Tips 1. Slowly Proof Your Dough In […]

A Definitive Guide To Using Your Pizza Stone

A pizza stone is a ceramic or stone tile which is placed in the oven to preheat before pizzas are placed on top to bake. It essentially mimics the cooking techniques from a brick oven, where the stone resembles the oven floor. A conventional home oven isn’t designed so well […]