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Category: Beginner Guides

link to How To Use A Pizza Peel Properly: No More Sticking

How To Use A Pizza Peel Properly: No More Sticking

A peel is a tool used in baking, to move food in and out of a hot oven. You get the best pizza when the surface it's baked on is hot - this gives bread and pizza an 'oven spring' which is when...

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link to Make Pizza Without A Rolling Pin: 4 Ways

Make Pizza Without A Rolling Pin: 4 Ways

If you want to make pizza but don’t have a rolling pin to get that dough ball into a base, then do no fear. There are still some ways you can easily make pizza at home. Here are some ways to...

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link to Can You Cook Pizza Directly On The Oven Rack?

Can You Cook Pizza Directly On The Oven Rack?

Cooking the perfect pizza in the home oven can be a tricky thing. One question is whether pizza is supposed to go directly on the rack, a baking sheet, a pizza stone or pan. Especially when...

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link to Should Pizza Dough Smell Like Alcohol?

Should Pizza Dough Smell Like Alcohol?

When you've left your dough to rise, you come back to uncover the container and are hit with a boozy aroma. It might be beer-like, or slightly sour. Is this normal? You are probably wondering if...

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link to Why Your Pizza Crust Is Too Hard: How To Fix It

Why Your Pizza Crust Is Too Hard: How To Fix It

If your pizza crust is coming out too hard then it can be from a number of common mistakes. Luckily these can be fixed very easily with a little know-how. Nobody likes a pizza that resembles...

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link to How To Make Pizza Dough In Advance (With Recipes)

How To Make Pizza Dough In Advance (With Recipes)

As with most foods, it can be nice to be prepared ahead of time so the stress before serving is minimal. Pizza certainly has a few hoops to jump through before you get the dish on the table....

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About Crust Kingdom

Welcome to CK. I’m Tom and this is my website devoted to pizza. I’ve been perfecting the best recipes and techniques over the years. Here you will find all my tips for creating great pizza at home. Enjoy!

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