So you've let your dough rise - it's now full of pockets of gas and is much more relaxed. But where do we go from here if we need to shape and proof it before baking? Can you knead dough after it...
Category: Bread
Kneading is often an integral part of making nice and fluffy bread. But over kneading can make your bread stiff, which is a concern for the amateur baker. It's very possible to over-knead with an...