Trying to roll or stretch a pizza dough that keeps shrinking back is very frustrating. Getting that base thin is crucial to a great thin crust pizza, so don't give up yet. A pizza dough that keeps...
Category: Pizza Making
Over the years making pizzas, I've hit all the common pizza dough problems and found solutions by experimenting and getting advice from experts. I hope this list gives you help in your quest for that...
You cooked your pizza with the toppings nicely browned, but when you slice it up and bite into it, the pizza dough is not cooked in the middle. Extra cooking only seems to burns the toppings! How do...
You've kneaded your dough and it's almost ready to shape. But before this step you need some patience while the yeast goes to work - so what is the best pizza dough proofing temperature? The...